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Zucchini Bread
Zucchini Bread
Need From preparation to the plate, this recipe takes about 1 hour and 5 minutes. A mixture of vegetable oil, nuts, baking soda, and a handful of other ingredients are all it takes to make this recipe so tasty.
Ingredients
Servings:
1
teaspoons
baking powder
2
teaspoons
baking soda
2
teaspoons
cinnamon
3
larges
eggs
473
milliliters
all-purpose flour
237
milliliters
nuts, chopped (optional)
567
grams
crushed pineapple, drained well (optional)
1
teaspoons
salt
355
milliliters
sugar
177
milliliters
unsweetened applesauce
1
Tbsp
vanilla extract
59
milliliters
vegetable oil
237
milliliters
whole wheat flour
473
milliliters
grated zucchini (about 2 medium zucchinis)
Difficulty
Hard
Ready In
1 h, 5 m.
Servings
2
Health Score
49
Dairy Free
Vegetarian
Diets
Dairy Free
Lacto Ovo Vegetarian
Dish Types
Bread
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Chicken Fajita Salad
Chunky Beef Stew
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Diane's Scotch-Irish Potato Salad
Asparagus Cashew Stir-Fry
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Angel and Brenda's Spanish Tortilla
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