Whole Wheat Banana Bread

Name: Whole Wheat Banana Bread
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters mashed bananas; 1 teaspoons cinnamon, plus more to swirl on top; 2 eggs; 118 milliliters honey; 1 teaspoons salt; 1 teaspoon vanilla extract; 79 milliliters melted coconut oil or vegetable oil; 59 milliliters hot water; 414 milliliters whole wheat pastry flour

Whole Wheat Banana Bread might be just the morn meal you are searching for. Watching your figure? This dairy free and vegetarian recipe has 732 calories, 14g of protein, and 29g of fat per serving. This recipe serves 3. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of salt, honey, cinnamon, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 55 minutes.