White Chocolate-Butterscotch Pretzels

Name: White Chocolate-Butterscotch Pretzels
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters butterscotch chips; 454 grams white melting chocolate; 425 grams pkg. mini pretzels

Need a dairy free side dish? White Chocolate-Butterscotch Pretzels could be a super recipe to try. This recipe makes 6 servings with 708 calories, 10g of protein, and 28g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up butterscotch chips, melting chocolate, pretzels, and a few other things to make it today.

Instructions

Break up white chocolate into about 6 pieces and place in a microwave-safe dish. Microwave on high for 1 1/2 to 2 minutes, stirring every 30 seconds, until melted and smooth. Dip pretzels into the chocolate and lay on wax paper to dry.

Ingredients you will need

White Chocolate

Chocolate

Pretzels

Dip

Equipment you will use

Microwave

Wax Paper

Melt butterscotch chips in the microwave repeating instructions for the chocolate. Spoon melted butterscotch into a plastic zipping bag; snip off a corner.

Ingredients you will need

Butterscotch Chips