Wheat Bread with Flax Seed

Name: Wheat Bread with Flax Seed
Prep time: 4 h 5 min
Cook time: 4 h 5 min
Total time: 4 h 5 min
Yield: 24
Cuisine: Global
Ingredients: 7 grams package active dry yeast; 237 milliliters bread flour; 177 milliliters ground flax seed; 59 milliliters honey; 2 Tbsps dry milk powder; 1 teaspoon salt; 2 Tbsps vegetable oil; 1 Tbsp vital wheat gluten; 355 milliliters water; 296 milliliters whole wheat flour

Wheat Bread with Flax Seed is a vegetarian recipe with 24 servings. One portion of this dish contains roughly 3g of protein, 3g of fat, and a total of 90 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 4 hours and 5 minutes. If you have active yeast, bread flour, milk powder, and a few other ingredients on hand, you can make it.