Welsh Cakes

Name: Welsh Cakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 egg; 473 milliliters flour; 118 milliliters milk; 237 milliliters raisins; 118 milliliters shortening or margarine; 158 milliliters sugar; 1 teaspoons vanilla

Welsh Cakes might be just the dessert you are searching for. This recipe serves 20. Watching your figure? This vegetarian recipe has 145 calories, 2g of protein, and 6g of fat per serving. From preparation to the plate, this recipe takes approximately 20 minutes.