Watermelon-lime Ice Pops

Name: Watermelon-lime Ice Pops
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters agave syrup; 59 milliliters fresh lime juice (1-2 limes) 1 tsp lime zest; 946 milliliters watermelon, diced

You can never have too many dessert recipes, so give Watermelon-lime Ice Pops a try. This recipe serves 1. Watching your figure? This gluten free and vegan recipe has 360 calories, 4g of protein, and 1g of fat per serving. Head to the store and pick up agave syrup, lime zest, watermelon, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.