Waka Waka Salad Appetizer

Name: Waka Waka Salad Appetizer
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 24
Cuisine: Global
Ingredients: 237 milliliters canola oil; 2 carrots, peeled and shaved; 4 Tbsps chopped cilantro leaves; 7 grams minced garlic; 7 grams minced ginger; 1 heads green cabbage, sliced 1/8-inch thick; 1 pinch Pinch ground black pepper; 1 heads napa cabbage, sliced 1/8-inch thick; 177 milliliters finely chopped Spanish peanuts, for garnish; 24 fried wonton skins; 1 packets ramen oriental seasoning; 3 smalls ramen noodle bunches, broken into small pieces; 0 heads red cabbage, sliced 1/8-inch thick; 2 red onions, julienne; 237 milliliters red wine vinegar; 1 pinch Pinch salt

Waka Waka Salad Appetizer

Waka Waka Salad Appetizer is a dairy free side dish. This recipe serves 24. One serving contains 64 calories, 3g of protein, and 4g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 40 minutes. Head to the store and pick up fried wonton skins, cabbage, peanuts, and a few other things to make it today.