Vegan Blackberry Coconut Crumble Bars

Name: Vegan Blackberry Coconut Crumble Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 591 milliliters 12 oz blackberries (about; 59 milliliters coconut; 237 milliliters virgin coconut oil, solid (NOT melted); 591 milliliters flour *I used Williams-Sonoma Cup for Cup gluten-free flour; 1 Tbsp lemon juice; 118 milliliters sugar plus 1 Tbsp

Vegan Blackberry Coconut Crumble Bars might be just the dessert you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 3. One portion of this dish contains roughly 13g of protein, 11g of fat, and a total of 649 calories. If you have baking powder, lemon juice, sugar plus 1 tbsp, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a vegan diet.