Tuscan Turkey Torta

Tuscan Turkey Torta
Tuscan Turkey Tortan is a gluten free recipe with 6 servings. One portion of this dish contains approximately 22g of protein, 16g of fat, and a total of 315 calories. This recipe covers 27% of your daily requirements of vitamins and minerals. It works best as a main course, and is done in about 1 hour and 27 minutes. A mixture of mozzarella cheese, dressing, spinach, and a handful of other ingredients are all it takes to make this recipe so scrumptious. com.

Instructions

1
Heat oven to 375F.
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OvenOven
2
Mix Bisquick mix, dressing and beans.
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Baking MixBaking Mix
BeansBeans
3
Spread in bottom and 2 inches up side of springform pan, 9x3 inches.
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SpreadSpread
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Springform PanSpringform Pan
4
Bake 10 to 12 minutes or until set.
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OvenOven
5
Layer with turkey, spinach and cheese.
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SpinachSpinach
CheeseCheese
Whole TurkeyWhole Turkey
6
Mix eggs and milk; pour over cheese.
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CheeseCheese
EggEgg
MilkMilk
7
Sprinkle evenly with almonds.
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AlmondsAlmonds
8
Bake 50 to 55 minutes or until golden brown and knife inserted near center comes out clean.
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OvenOven
KnifeKnife
9
Let stand 10 minutes. Loosen edge of torta from side of pan; remove side of pan.
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Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 27 m.
Servings6
Health Score29
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