Turnip, Bacon And Aspall Cyder Gratin

Name: Turnip, Bacon And Aspall Cyder Gratin
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3
Cuisine: Global
Ingredients: 100 grams smoked bacon; 5 banana Shallots, finely sliced; 200 milliliters double cream; 300 milliliters cider; 50 grams freshly grated horseradish; 50 grams grated Parmesan cheese; 3 servings Salt and freshly cracked black pepper; 2 kgs turnips, peeled; 1 Tb unsalted butter; 400 milliliters white chicken or vegetable stock; 50 grams wholegrain mustard

Turnip, Bacon And Aspall Cyder Gratin might be just the side dish you are searching for. One serving contains 752 calories, 20g of protein, and 48g of fat. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 3. From preparation to the plate, this recipe takes about 30 minutes. A mixture of wholegrain mustard, butter, double cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free and primal diet.