Turkey Noodle Stir-Fry

Name: Turkey Noodle Stir-Fry
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 255 grams fresh Asian egg noodles; 2 Tbsps minced garlic; 2 Tbsps minced ginger; 59 milliliters sliced green onions; 177 milliliters reduced-sodium chicken broth; 3 Tbsps reduced-sodium soy sauce; 473 milliliters quartered mushrooms; 237 milliliters sliced red bell pepper; 473 milliliters cubed cooked turkey or rotisserie chicken; 1 Tbsp sesame oil; 2 teaspoons toasted sesame seeds; 227 grams snow peas; 1 Tbsp vegetable oil

Turkey Noodle Stir-Fry might be just the main course you are searching for. This recipe covers 30% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 537 calories, 31g of protein, and 20g of fat per serving. This recipe serves 4. Head to the store and pick up rotisserie chicken, mushrooms, sesame oil, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes approximately 40 minutes.