Turkey Kefta with Sweet Onion and Raisin Sauce

Turkey Kefta with Sweet Onion and Raisin Sauce
Turkey Kefta with Sweet Onion and Raisin Sauce might be just the main course you are searching for. Watching your figure? This dairy free recipe has 356 calories, 40g of protein, and 8g of fat per serving. This recipe serves 4. This recipe covers 30% of your daily requirements of vitamins and minerals. A mixture of ras el hanout, salt, breadcrumbs, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the slivered almonds you could follow this main course with the Avocado Chocolate Ganache Mousse as a dessert.

Instructions

1
Combine first 6 ingredients in a Dutch oven; bring to a boil. Reduce heat, and simmer 10 minutes or until sauce thickens, stirring occasionally.
Ingredients you will need
SauceSauce
Equipment you will use
Dutch OvenDutch Oven
2
Combine chopped fresh parsley and the next 6 ingredients (through ground turkey breast) in a large bowl; shape mixture into 20 meatballs.
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Ground TurkeyGround Turkey
Fresh ParsleyFresh Parsley
MeatballsMeatballs
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BowlBowl
3
Place meatballs on top of onion mixture; cover and cook for 20 minutes or until done.
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MeatballsMeatballs
OnionOnion
4
Sprinkle evenly with slivered almonds.
Ingredients you will need
Slivered AlmondsSlivered Almonds
DifficultyMedium
Ready In45 m.
Servings4
Health Score30
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