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Triple-Corn Spoon Bread

Triple-Corn Spoon Bread
Triple-Corn Spoon Bread requires about 45 minutes from start to finish. One serving contains 283 calories, 5g of protein, and 15g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. Not Head to the store and pick up no-salt-added whole-kernel corn, margarine, onion, and a few other things to make it today.

Instructions

1
Preheat oven to 35
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OvenOven
2
Combine first 3 ingredients in a large bowl; stir well with a whisk. Stir in onion, corns, and muffin mix.
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Muffin MixMuffin Mix
OnionOnion
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WhiskWhisk
BowlBowl
3
Pour into an 8-inch square baking dish coated with cooking spray.
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Cooking SprayCooking Spray
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Baking PanBaking Pan
4
Bake at 350 for 1 hour or until pudding is set and lightly browned.
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OvenOven
DifficultyMedium
Ready In45 m.
Servings8
Health Score5
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