Tres Leches Boston Cream Cake

Name: Tres Leches Boston Cream Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 315 milliliters buttermilk (i use regular milk with 1 tablespoon and 1 teaspoon white vinegar); 3 egg whites; 142 grams evaporated milk (you may want to use more); 237 milliliters half-and-half; 237 milliliters heavy cream; 340 grams package semi-sweet chocolate chips; 397 grams sweetened condensed milk; 2 Tbsps vegetable oil; 517 grams package white cake mix

Tres Leches Boston Cream Cake might be just the dessert you are searching for. This recipe makes 10 servings with 698 calories, 12g of protein, and 35g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up semi-sweet chocolate chips, half-and-half, heavy cream, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour.