Tortilla Espanola

Name: Tortilla Espanola
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 6 eggs; 1 bunch fresh parsley, coarsely chopped; 1 teaspoon olive oil; 1 sweet spanish onion, thinly sliced; 2 larges potatoes, peeled and thinly sliced; 4 servings salt and pepper to taste; 0 teaspoons smoked paprika, or to taste

Need a gluten free, dairy free, whole 30, and vegetarian side dish? Tortillan Espanola could be a spectacular recipe to try. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 177 calories, 11g of protein, and 7g of fat each. Head to the store and pick up eggs, parsley, salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes. If you like this recipe, you might also like recipes such as Spanish Tortilla (Tortillan Espanola), Tortillan Española, and Tortillan Española.