Top Your Own! Pizza Salad

Name: Top Your Own! Pizza Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters garlic-flavored croutons; 283 grams pkg. torn salad greens; 118 milliliters KRAFT VIVA Italian Dressing; 1 tomato, sliced; 8 slices suggested toppings (8 chopped slices OSCAR MAYER Pepperoni, 1 cup KRAFT Shredded Mozzarella Cheese, 1 chopped green pepper)

Top Your Own! Pizza Salad might be just the side dish you are searching for. This gluten free, dairy free, and whole 30 recipe serves 4. One serving contains 189 calories, 4g of protein, and 11g of fat. Head to the store and pick up garlic-flavored croutons, suggested toppings, viva dressing, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

Toss greens with croutons and tomatoes in large bowl.

Ingredients you will need

Croutons

Tomato

Greens

Equipment you will use

Bowl

Add dressing; mix lightly.

Place suggested toppings in serving bowls. Pass to serve with the salad.

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

237milliliters

garlic-flavored croutons 283grams

pkg. torn salad greens 118milliliters

KRAFT VIVA Italian Dressing 1

tomato, sliced 8slices

suggested toppings (8 chopped slices OSCAR MAYER Pepperoni, 1 cup KRAFT Shredded Mozzarella Cheese, 1 chopped green pepper)

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian on the menu? Try pairing with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Castellani Chianti Annata. It has 4.6 out of 5 stars and a bottle costs about 14 dollars.