Toasted Marshmallow Cupcakes

Name: Toasted Marshmallow Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoons baking powder; 0 teaspoons baking soda; 1 teaspoons Butter Flavoring; 1 stick butter; 1 teaspoons Coconut flavoring; 1 x egg; 1 x egg yolk; 315 milliliters flour; 118 milliliters milk; 0 teaspoons Vanilla Butter and Nut flavoring; 1 bag powdered sugar (2 lbs; 237 milliliters sugar; 1 teaspoon vanilla

The recipe Toasted Marshmallow Cupcakes could satisfy your American craving in approximately 45 minutes. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 8g of protein, 27g of fat, and a total of 608 calories. This recipe serves 4. It is a good option if you're following a vegetarian diet. It works well as a dessert. A mixture of flour, egg, vanilla, and a handful of other ingredients are all it takes to make this recipe so tasty.