Three-Fruit Shortcakes
Three-Fruit Shortcakes is a dessert that serves 4. One portion of this dish contains around 7g of protein, 16g of fat, and a total of 421 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires semisweet chocolate chips, milk, blueberries, and lemon juice. From preparation to the plate, this recipe takes around 30 minutes. Fruit Falooda - How to make Mixed Fruit - Falooda Varieties, Mexican Three Cheese Dip, and Three Berry Jam are very similar to this recipe.
Instructions
In a small bowl, combine baking mix and chocolate chips; stir in milk until a soft dough forms. Drop by tablespoonfuls 2-in. apart onto a baking sheet coated with cooking spray.
Bake at 425° for 12-14 minutes or until golden brown.
Remove to a wire rack to cool. Meanwhile, in a large bowl, combine fruits and lemon juice.
Add confectioners' sugar; toss to coat.
To assemble, split shortcakes in half.
Place cake bottoms on dessert plates. Spoon fruit over bottom halves. Replace shortcake tops.
Serve with whipped topping if desired.