The Best Salmon Marinade

Name: The Best Salmon Marinade
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons fresh ginger , peeled and finely chopped; 1 garlic clove , finely chopped; 59 milliliters olive oil; 4 salmon fillets or 4 salmon steaks; 2 scallions , chopped (2 green onions); 3 Tbsps soy sauce

The Best Salmon Marinade might be just the marinade you are searching for. One portion of this dish contains roughly 2g of protein, 14g of fat, and a total of 133 calories. This recipe serves 4. If you have salmon steaks, garlic clove, olive oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. From preparation to the plate, this recipe takes approximately 40 minutes.

Ingredients

Servings:

2teaspoons

fresh ginger , peeled and finely chopped 1

garlic clove , finely chopped 59milliliters

olive oil 4

salmon fillets or 4 salmon steaks 2

scallions , chopped (2 green onions)3Tbsps

soy sauce

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Tyler Winery Santa Barbara County Chardonnay. It has 4.1 out of 5 stars and a bottle costs about 30 dollars.