The Best Pineapple Cheesecake

Name: The Best Pineapple Cheesecake
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter, melted; 340 grams pineapple, canned,crushed,packed in natural juice,well drained; 1 large egg; 118 milliliters fat-free buttermilk; 237 milliliters graham cracker, finely crushed; 79 milliliters part-skim ricotta cheese; 6 packets sugar substitute; 2 Tbsps natural vanilla; 59 milliliters water; 1 slice white bread

This recipe serves 6. Watching your figure? This vegetarian recipe has 195 calories, 5g of protein, and 7g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have butter, pineapple, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.