Texas Soup

Name: Texas Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 can corn (not creamed); 1 can rotel tomatoes & chilies; 454 grams lean ground beef; 1 onion, chopped; 473 milliliters texas shaped pasta (you may substitute any kind of sturdy pasta for the texas pasta); 1 package knorr vegetable soup mix; 2 liters water; 907 grams bloody mary mix

Texas Soup is a dairy free soup. One serving contains 135 calories, 11g of protein, and 3g of fat. This recipe serves 12. It will be a hit at your Autumn event. If you have bloody mary mix, corn, canned tomatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.