Teriyaki Zucchini

Name: Teriyaki Zucchini
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Japanese, Asian
Ingredients: 2 Tbsps butter; 1 small onion, sliced and separated into rings; 0 teaspoons pepper; 1 teaspoon sesame seed, toasted; 59 milliliters teriyaki sauce; 2 mediums zucchini, cut into strips

Teriyaki Zucchini might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains approximately 3g of protein, 6g of fat, and a total of 97 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, onion, pepper, and a few other things to make it today. It is a good option if you're following a gluten free diet. This recipe is typical of Japanese cuisine. From preparation to the plate, this recipe takes about 15 minutes.