Tangerine and Almond Shortbread Tart

Name: Tangerine and Almond Shortbread Tart
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 710 milliliters sliced almonds, toasted; 1 teaspoon coarse salt; 79 milliliters confectioners sugar; 59 milliliters dark-brown sugar; 414 milliliters all-purpose flour; 237 milliliters heavy whipping cream; 1 sprig fresh mint , for garnish; 59 milliliters orange blossom honey; 118 milliliters superfine sugar; 2 tangerines; 12 Tbsps cold unsalted butter, cubed, plus more for pan; 12 servings whipped cream, for serving

If $1.19 per serving falls in your budget, Tangerine and Almond Shortbread Tart might be an amazing vegetarian recipe to try. This recipe serves 12. One portion of this dish contains about 10g of protein, 38g of fat, and a total of 527 calories. If you have dark-brown sugar, coarse salt, whipped cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.