Taco Mac

Name: Taco Mac
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Mexican
Ingredients: 227 grams bulk pork sausage, cooked and drained; 680 grams package shells and cheese dinner mix; 79 milliliters taco sauce; 288 grams shredded lettuce; 113 grams cup shredded cheddar cheese, optional; 1 Tbsp taco seasoning; 2 mediums tomatoes, chopped

You can never have too many Mexican recipes, so give Taco Mac a try. This recipe serves 6. This main course has 534 calories, 17g of protein, and 31g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have tomatoes, cheddar cheese, taco sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Prepare shells and cheese mix according to package directions. Stir in the sausage, taco sauce and seasoning; cook until heated through.

Ingredients you will need

Taco Sauce

Seasoning

Sausage

Cheese

Pasta Shells

Garnish with lettuce, tomatoes and cheddar cheese if desired.

Ingredients you will need

Cheddar Cheese

Tomato

Lettuce

Ingredients

Servings:

227grams

bulk pork sausage, cooked and drained 680grams

package shells and cheese dinner mix 79milliliters

taco sauce 288grams

shredded lettuce 113grams

cup shredded cheddar cheese, optional 1Tbsp

taco seasoning 2mediums

tomatoes, chopped

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Tacos. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Perrier-Jouet Grand Brut with a 4.3 out of 5 star rating seems like a good match. It costs about 57 dollars per bottle.

Perrier-Jouet Grand Brut

The striking freshness and vivacity of the floral and fruity fragrances (yellow fruits and fresh fruits) take root, before giving way to subtle notes of vanilla and butter, lending the wine a fruity and consistent character. The notes of cherry plum, lemon and bergamot orange emerge first, then make way for the flowers of fruit trees, such as lime and honeysuckle. These are followed by notes of butter, madeleine cakes and vanilla sugar. Lingering notes of grapefruit, white peaches, green pears, apple trees and green hazelnuts round off the taste.