Sweet Potato Soufflé With Rosemary And Roasted Garlic

Name: Sweet Potato Soufflé With Rosemary And Roasted Garlic
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoons cream of tartar; 4 larges FRESH egg whites; 1 Tbsp fresh rosemary, chopped; 1 head garlic, cloves separated and UNPEELED [1/2 head for less garlicky]; 118 milliliters chicken broth, low sodium [vegetable broth to make it vegetarian]; 1 teaspoons sea salt + ground pepper to taste; 2 kilograms sweet potatoes, scrubbed

Sweet Potato Soufflé With Rosemary And Roasted Garlic might be just the main course you are searching for. This recipe covers 33% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 15g of protein, 1g of fat, and a total of 563 calories. This recipe serves 3. Head to the store and pick up garlic, chicken broth, rosemary, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.