Sweet And Sour Chicken With Cashews

Sweet And Sour Chicken With Cashews
You can never have too many main course recipes, so give Sweet And Sour Chicken With Cashews a try. This recipe makes 4 servings with 622 calories, 32g of protein, and 31g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. It is a rather pricey recipe for fans of Chinese food. A mixture of scallions, roasted cashews, rice, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the cider vinegar you could follow this main course with the Vinegar Pie as a dessert. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 16 minutes.

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Essay Chenin Blanc Blend with a 4.7 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.
Essay Chenin Blanc Blend
Essay Chenin Blanc Blend
Old, bush-vine chenin blanc was used as the anchor of this wine and gives it its intense fruitiness and refreshing acidity. The viognier adds floral and spicy notes and a soft, appealing richness to the palate. Perfect with grilled seafood and chicken.
DifficultyEasy
Ready In16 m.
Servings4
Health Score20
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