Super Cheesy Potatoes
Super Cheesy Potatoes might be just the side dish you are searching for. Watching your figure? This vegetarian recipe has 341 calories, 12g of protein, and 22g of fat per serving. This recipe serves 12. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up american cheese, cheese sauce, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours.
Instructions
Place potato slices in a bowl of water while preparing remaining ingredients.
Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
Melt butter in a saucepan over medium heat; cook and stir flour in melted butter for 2 to 3 minutes. Stir in milk until thickened, 4 to 5 minutes more.
Add American cheese, mixing until melted.
Pour in jarred cheese sauce and cook and stir until smooth.
Spread about 1/2 cup sauce in the bottom of the prepared baking dish.
Layer potatoes slices in baking dish, alternating with cheese sauce.
Bake in preheated oven until potatoes are tender, about 90 minutes.