Sunny Citrus Bars
Sunny Citrus Bars might be just the hor d'oeuvre you are searching for. This recipe serves 180. Watching your figure? This vegetarian recipe has 68 calories, 0g of protein, and 1g of fat per serving. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
Beat butter at medium speed with an electric mixer until creamy. Gradually add 2 cups flour and 1/2 cup powdered sugar. Beat just until a smooth dough is formed. Press into a lightly greased, foil-lined 13- x 9-inch baking pan.
Bake at 350 for 20 minutes or until lightly browned.
Meanwhile, whisk together eggs, remaining 1/3 cup flour, sugar, and next 5 ingredients in a large bowl; pour over baked crust.
Bake at 350 for 25 minutes or until set.
Let cool completely in pan; chill, if desired.
Sprinkle with powdered sugar, and cut into bars.
Coconut-Pineapple Bars: Prepare crust as directed. Omit orange zest and orange and lemon juices.
Add 3/4 cup or 1 (6-ounce) can pineapple juice and 1/2 cup sweetened flaked coconut to egg mixture.
Garnish with toasted coconut, if desired.
Key Lime Bars: Prepare crust as directed. Omit orange zest and orange and lemon juices.
Add 3/4 cup Key lime juice to egg mixture.
Garnish with lime zest, if desired.