Stuffed Eggs

Name: Stuffed Eggs
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 6
Cuisine: Global
Ingredients: 355 milliliters fresh white breadcrumbs; 128 grams sardines , canned in olive oil and drained; 1 large egg , lightly beaten; 6 eggs , hard boiled, cooled, and shelled; 79 milliliters all-purpose flour; 4 Tbsps lemon juice; 1 sprig fresh parsley (to garnish); 6 servings salt and pepper; 1 dash tabasco sauce; 6 servings vegetable oil (for deep frying)

Stuffed Eggs might be just the side dish you are searching for. One serving contains 264 calories, 16g of protein, and 10g of fat. This recipe serves 6. com. A mixture of lemon juice, flour, egg, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a dairy free and pescatarian diet. From preparation to the plate, this recipe takes roughly 17 minutes.