Stuffed Eggplant Recipe

Name: Stuffed Eggplant Recipe
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 2
Cuisine: Global
Ingredients: 59 milliliters breadcrumbs; 1 egg; 1 large eggplant; 3 Tbsps extra virgin olive oil, divided; 1 teaspoons dried basil or 1/2 cup fresh basil; 1 teaspoons dried parsley or 1/2 cup fresh parsley; 3 garlic cloves, minced; 1 small green pepper, diced; 227 grams ground beef (ground turkey also works great); 1 small onion, diced; 296 milliliters grated pecorino romano cheese, divided; 1 small red pepper, diced; 2 servings salt and pepper; 2 smalls chopped tomatoes

Stuffed Eggplant Recipe might be just the side dish you are searching for. This recipe covers 46% of your daily requirements of vitamins and minerals. One serving contains 939 calories, 49g of protein, and 64g of fat. This recipe serves 2. If you have basil, parsley, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 50 minutes.