Stovetop "Baked" Beans
Stovetop "Baked" Beans might be just the side dish you are searching for. One portion of this dish contains around 5g of protein, 3g of fat, and a total of 113 calories. This recipe serves 12. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have bacon, pork and beans, spicy brown mustard, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
Cook bacon in medium saucepan over medium-high heat 5 minutes, or until crisp, stirring occasionally.
Add onions; cook 3 minutes, or until onions are crisp-tender. Stir in beans, ketchup and mustard; bring to a boil. Reduce heat to low.
Cook 20 minutes, or until sauce is thickened, stirring occasionally.