Steamed Artichokes with Poached Eggs and Smoked Salmon

Name: Steamed Artichokes with Poached Eggs and Smoked Salmon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 mediums or large artichokes; 4 servings coarse salt and freshly ground pepper; 4 servings Marthas Hollandaise Sauce; 4 slices thin slices smoked salmon (2 ounces total)

You can never have too many side dish recipes, so give Steamed Artichokes with Poached Eggs and Smoked Salmon a try. One portion of this dish contains roughly 9g of protein, 12g of fat, and a total of 198 calories. This recipe serves 4. Head to the store and pick up artichokes, coarse salt and pepper, salmon, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, dairy free, whole 30, and pescatarian diet.