Stars and Stripes Brownies
Stars and Stripes Brownies is a dairy free recipe with 24 servings. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 6g of fat, and a total of 178 calories. It is a very budget friendly recipe for fans of American food. com. A mixture of betty decorating decors stars, water, betty fudge brownie mix, and a handful of other ingredients are all it takes to make this recipe so tasty. Not a lot of people really liked this dessert. From preparation to the plate, this recipe takes about 2 hours.
Instructions
Heat oven to 350F. Line 13x9-inch pan with foil so foil extends about 2 inches over sides of pan. Spray foil with cooking spray. Make and bake brownies as directed on box. Cool completely, about 1 hour.
Remove brownies from pan by lifting foil; peel foil from sides of brownies. Continue as desired with options below. Flag Brownies: Frost brownies. Using red decorating gel, pipe stripes onto frosted brownie.
Add decors in upper left corner of brownie. 24 brownies Firecracker Brownies: Using 1-inch round cookie cutter, cut out brownie rounds. Stack 2 brownie rounds together, spreading frosting between rounds and on top.
Garnish with decors. 48 brownies
Star Brownies: Using 2 1/2-inch star-shaped cookie cutter, cut brownies.
Place frosting in resealable food-storage bag; cut off one bottom corner of bag. Pipe frosting on star-shaped brownies.
Sprinkle with decors. 13 brownies