Springtime Spaghetti

Name: Springtime Spaghetti
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 3 larges carrots, julienned; 1 Tbsp chopped fresh dill; 2 teaspoons minced garlic; 177 milliliters heavy cream; 177 milliliters grated Parmesan cheese; 227 grams spaghetti; 1 large zucchini, julienned

Springtime Spaghetti might be just the side dish you are searching for. This recipe makes 6 servings with 345 calories, 11g of protein, and 19g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. Only A mixture of butter, spaghetti, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Bring a large pot of lightly salted water to a boil, cook spaghetti for 8 to 10 minutes, until al dente, and drain.

Ingredients you will need

Spaghetti

Water

Equipment you will use

Pot

Melt the butter in a skillet over medium heat, and saute the zucchini, carrots, and garlic until tender. Stir in the heavy cream, Parmesan cheese, and dill. Cook and stir until thickened.

Ingredients you will need

Parmesan