Spinach Salad with Pepper Jelly Dressing

Name: Spinach Salad with Pepper Jelly Dressing
Prep time: 7 min
Cook time: 7 min
Total time: 7 min
Yield: 2
Cuisine: Global
Ingredients: 473 milliliters baby spinach leaves; 0 teaspoons Dijon mustard; 57 grams goat cheese, sliced; 3 Tbsps mild pepper jelly; 2 Tbsps olive oil; 0 teaspoons salt; 2 Tbsps chopped walnuts

Spinach Salad with Pepper Jelly Dressing is a gluten free hor d'oeuvre. This recipe serves 2. One serving contains 354 calories, 8g of protein, and 27g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 7 minutes. A mixture of baby spinach leaves, olive oil, walnuts, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

In a small bowl, whisk together the pepper jelly, olive oil, salt and mustard to make the dressing.

Ingredients you will need

Pepper Jelly

Olive Oil

Mustard

Salt

Equipment you will use

Whisk

Bowl

Heat in the microwave for 30 seconds.

Equipment you will use

Microwave

Let cool.

Place the spinach in a large bowl, and toss with the dressing. Divide between two serving bowls. Top each one with slices of goat cheese and sprinkle with walnuts.

Ingredients you will need

Goat Cheese

Spinach

Walnuts

Equipment you will use

Bowl

Equipment

Whisk

Bowl

Microwave

Ingredients

Servings:

473milliliters

baby spinach leaves 0teaspoons

Dijon mustard 57grams

goat cheese, sliced 3Tbsps

mild pepper jelly 2Tbsps

olive oil 0teaspoons

salt 2Tbsps

chopped walnuts

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Salad on the menu? Try pairing with Chardonnay, Sauvignon Blanc, and Gruener Veltliner. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. You could try Laguna Winery Russian River Chardonnay. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 29 dollars per bottle.

Laguna Winery Russian River Chardonnay

Nestled in the heart of the Russian River Valley, Laguna Ranch Vineyard has been home to world-class Chardonnay for the past 30 years. The vineyard owes its long growing season to the cool fog that rolls in from the Pacific Ocean, giving our Chardonnay grapes a delicate balance between crisp acidity and ripe fruit flavors. An elegant expression of its namesake vineyard, Laguna Ranch Vineyard Chardonnay is an exceptionally well-balanced and luxurious wine. Opens with notes of apple, pear, quince and tangerine, framed by sweet undertones of Asian spice. Well balanced and rich, this Chardonnay has an expressive mouthfeel and a layered, lingering finish.