Spinach and Rice Alfredo
Need a gluten free side dish? Spinach and Rice Alfredo could be an outstanding recipe to try. This recipe makes 2 servings with 827 calories, 16g of protein, and 37g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. It is a rather cheap recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes approximately 10 minutes. If you have salt, garlic clove, parmesan cheese, and a few other ingredients on hand, you can make it.
Instructions
In a small saucepan, saute garlic in butter. Stir in cream and cheese; cook for 1 minute or until the cheese is melted.
Add spinach, salt and white pepper. Cook for 1 minute or until spinach is wilted. Stir in rice.