Spicy Seasoned Potato In A Cone

Name: Spicy Seasoned Potato In A Cone
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps flaked coconut a little vegetable oil; 3 Tbsps Date and Tamarind Chutney; 30 fresh cilantro leaves, coarsely chopped; 2 scallions (green onions), thinly sliced juice of 1 lemon; 225 grams oz mixed mung bean sprouts and alfalfa sprouts, rinsed and drained; 1 onion, finely chopped; 3 mediums all-purpose medium potatoes; 1 red bell pepper, seeded and finely diced; 8 servings salt and freshly ground black pepper; 2 fresh green jalapeño or serrano chilies, seeded and finely chopped

Spicy Seasoned Potato In A Cone might be just the side dish you are searching for. This gluten free, whole 30, and vegan recipe serves 8. One portion of this dish contains around 4g of protein, 4g of fat, and a total of 118 calories. From preparation to the plate, this recipe takes around 6 minutes. A mixture of salt and pepper, onion, bell pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful.