Spicy Chili Dip

Spicy Chili Dip
You can never have too many American recipes, so give Spicy Chili Dip A mixture of picante sauce, onion, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so scrumptious.


In a small bowl, beat cream cheese and sour cream until smooth. Beat in the onion, garlic, chili powder and pepper flakes. Stir in picante sauce and mozzarella cheese. Cover and refrigerate for at least 4 hours.
Ingredients you will need
Picante SaucePicante Sauce
Chili PowderChili Powder
Cream CheeseCream Cheese
Sour CreamSour Cream
Equipment you will use
Serve with vegetables and chips.
Ingredients you will need
French FriesFrench Fries


Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Laurent-Perrier Brut with a 4.5 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.
Laurent-Perrier Brut
Laurent-Perrier Brut
Laurent-Perrier Brut L-P is the standard-bearer for the house style of Laurent-Perrier. Crisp, fresh and elegant, Brut L-P reflects the fundamental essence of our Champagnes.The color is a pale golden hue, with fine and persistent bubbles. The nose is fresh and delicate, showing good complexity with hints of citrus and white fruit. Brut L-P's light style has led the way to making Champagne the ideal aperitif drink. Its perfect balance, crispness of flavors and finesse also make it the ideal companion for fish, poultry and white meat.
Ready In10 m.
Health Score0