Spiced Lamb Chops with Mint-Mango Sauce

Name: Spiced Lamb Chops with Mint-Mango Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 1 teaspoons cayenne pepper; 1 Tbsp coarse kosher salt; 473 milliliters fresh mint leaves; 2 garlic cloves, chopped; 4 green onions, cut into 1-inch pieces; 1 teaspoons ground cardamom; 2 teaspoons ground cinnamon; 0 teaspoons ground cloves; 2 Tbsps ground coriander; 2 Tbsps ground cumin; 16 1-inch-thick lamb loin chops; 2 Tbsps fresh lime juice; 907 grams ripe mangoes, peeled, seeded; 1 sprig Fresh mint; 59 milliliters olive oil; 2 serrano chiles, halved, seeded; 1 teaspoon turmeric

Spiced Lamb Chops with Mint-Mango Sauce might be just the hor d'oeuvre you are searching for. One serving contains 424 calories, 19g of protein, and 34g of fat. This gluten free, dairy free, and primal recipe serves 16. Not From preparation to the plate, this recipe takes roughly 45 minutes. If you have ground cloves, coarse kosher salt, ground cumin, and a few other ingredients on hand, you can make it.

Instructions

Blend all ingredients in processor until smooth.

Transfer to small bowl. Season with salt. Cover and chill. (Can be made 1 day ahead.)

Ingredients you will need

Salt

Equipment you will use

Bowl

Prepare barbecue (medium-high heat).

Whisk first 8 ingredients in small bowl.

Equipment you will use

Whisk

Bowl

Mix oil and garlic in another bowl.

Ingredients you will need

Garlic

Cooking Oil

Equipment you will use

Bowl

Brush chops on both sides with oil mixture, then press chops into spice mixture to coat both sides. Grill chops to desired doneness, about 4 minutes per side for medium-rare.

Ingredients you will need

Cooking Oil

Equipment you will use

Grill