Snowball Cake I

Name: Snowball Cake I
Prep time: 12 h 24 min
Cook time: 12 h 24 min
Total time: 12 h 24 min
Yield: 10
Cuisine: Global
Ingredients: 10 inches pan) angel food cake; 283 grams package flaked coconut; 14 grams packages unflavored gelatin; 2 Tbsps lemon juice; 567 grams crushed pineapple in heavy syrup, drained with syrup reserved; 4 Tbsps water; 1 liters frozen whipped topping, thawed; 237 milliliters white sugar

You can never have too many dessert recipes, so give Snowball Cake I a try. One portion of this dish contains around 4g of protein, 15g of fat, and a total of 319 calories. This recipe serves 10. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of angel food cake, sugar, gelatin, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 12 hours and 24 minutes.