Smoky Garlic and Spice Chicken

Name: Smoky Garlic and Spice Chicken
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 653 grams broiler/fryer chicken , split in half lengthwise; 6 garlic cloves, minced; 1 Tbsp ground cumin; 3 Tbsps lime juice; 85 milliliters reduced-sodium soy sauce; 1 Tbsp olive oil; 1 teaspoons dried oregano; 1 teaspoon paprika; 1 teaspoons pepper

Smoky Garlic and Spice Chicken requires about 1 hour and 20 minutes from start to finish. This main course has 412 calories, 33g of protein, and 29g of fat per serving. This gluten free, dairy free, and דל פחמימות, recipe serves 4. 1 person found this recipe to be flavorful and satisfying. This recipe from Taste of Home requires olive oil, oregano, ground cumin, and paprika.

Instructions

In a large resealable plastic bag, combine the first eight ingredients.

Equipment you will use

Ziploc Bags

Add the chicken; seal bag and turn to coat. Refrigerate for 8 hours or overnight.

Ingredients you will need

Chicken

Drain and discard marinade. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Prepare grill for indirect heat, using a drip pan.

Ingredients you will need

Cooking Oil

Marinade

Equipment you will use

Paper Towels

Grill

Tongs

Frying Pan

Place chicken cut side down over drip pan and grill, covered, over indirect medium heat for 1 to 1-1/4 hours or until a meat thermometer reads 180°, turning occasionally.

Ingredients you will need

Chicken

Meat