Smoky Cranberry-Apple Sauce

Name: Smoky Cranberry-Apple Sauce
Prep time: 1 d 1 h 3 min
Cook time: 1 d 1 h 3 min
Total time: 1 d 1 h 3 min
Yield: 25
Cuisine: Global
Ingredients: 177 milliliters apple juice; 118 milliliters smoky barbecue sauce; 2 Tbsps butter; 340 grams package fresh cranberries; 2 Granny Smith apples, peeled and coarsely chopped; 1 sprig Garnish: fresh parsley; 59 milliliters minced red onion; 237 milliliters sugar

Smoky Cranberry-Apple Sauce might be just the sauce you are searching for. This gluten free and vegetarian recipe serves 25. One serving contains 66 calories, 0g of protein, and 1g of fat. A mixture of sugar, granny smith apples, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 25 hours and 3 minutes.

Instructions

Stir together cranberries and next 4 ingredients in a medium saucepan. Bring to a boil over medium-high heat; reduce heat to low, and simmer, stirring occasionally, 10 minutes or until cranberry skins begin to split and pop and mixture begins to thicken.

Ingredients you will need

Cranberries