Slow Cooker Lancaster County Pork and Sauerkraut

Slow Cooker Lancaster County Pork and Sauerkraut might be just the main course you are searching for. One portion of this dish contains roughly 68g of protein, 12g of fat, and a total of 409 calories. This recipe covers 32% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of sauerkraut, pork loin roast, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 6 hours and 20 minutes.