Slow-Cooked South African BBQ Chicken

Name: Slow-Cooked South African BBQ Chicken
Prep time: 8 h 15 min
Cook time: 8 h 15 min
Total time: 8 h 15 min
Yield: 15
Cuisine: African
Ingredients: 237 milliliters KRAFT Sweet Brown Sugar Barbecue Sauce; 237 milliliters chicken broth; 1 liters hot cooked long-grain brown rice; 1 Tbsp curry powder; 118 milliliters dried apricots, quartered; 3 cloves garlic, minced; 118 milliliters golden raisins; 1 onion, chopped; 1 kilograms boneless skinless chicken thighs

The recipe Slow-Cooked South African BBQ Chicken is ready in about 8 hours and 15 minutes and is definitely a super gluten free and dairy free option for lovers of African food. This main course has 282 calories, 20g of protein, and 5g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 15. A mixture of brown sugar barbecue sauce, chicken broth, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the cooked brown rice you could follow this main course with the Breakfast Rice Pudding as a dessert.

Instructions

Place chicken in slow cooker.

Ingredients you will need

Whole Chicken

Equipment you will use

Slow Cooker

Combine all remaining ingredients except rice; pour over chicken. Cover with lid.

Ingredients you will need

Whole Chicken

Rice

Cook on LOW 8 hours (or on HIGH 5 hours).

Serve over rice.

Ingredients you will need

Rice

Equipment

Slow Cooker

Ingredients

Servings:

237milliliters

KRAFT Sweet Brown Sugar Barbecue Sauce 237milliliters

chicken broth 1liters

hot cooked long-grain brown rice 1Tbsp

curry powder 118milliliters

dried apricots, quartered 3cloves

garlic, minced 118milliliters

golden raisins 1

onion, chopped 1kilograms

boneless skinless chicken thighs

Recommended wine: Pinotage, Chenin Blanc, Riesling

Pinotage, Chenin Blanc, and Riesling are my top picks for African. The best wine for African dishes will depend on the dish, but a fruity, aromatic white wine is a safe bet for spicy dishes while pinotage would be a traditional match for South African cuisine. You could try Fairview Pinotage. Reviewers quite like it with a 4 out of 5 star rating and a price of about 11 dollars per bottle.