Single Layer Birthday Cake

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Single Layer Birthday Cake

Single Layer Birthday Cake

Single Layer Birthday Cake takes approximately 1 hour and 12 minutes from beginning to end. One serving contains 370 calories, 2g of protein, and 14g of fat. This recipe serves 20. Only a few people really liked this dessert. Head to the store and pick up almond extract, colorful jimmies, colorful jimmies, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Birthday.

Instructions

1
old fashioned glass soda bottles, 1 cola, 1 lemon-lime
Ingredients you will need
LemonLemon
ColaCola
LimeLime
PopPop
2
Preheat oven to 350 degrees F. Lightly spray 2 (8-inch) round baking pans with baking spray; set aside.
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Baking SprayBaking Spray
Equipment you will use
Baking PanBaking Pan
OvenOven
3
In a large bowl, combine cake mix, oil, eggs, 1 1/2 teaspoons extract and white cranberry juice. Use an electric mixer to beat cake batter on low speed for 30 seconds. Scrape down sides of bowl and beat for 2 minutes on medium speed.
Ingredients you will need
White Cranberry JuiceWhite Cranberry Juice
ExtractExtract
EggEgg
Cooking OilCooking Oil
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Hand MixerHand Mixer
BowlBowl
4
Divide batter evenly into prepared pans.
5
Bake in preheated oven for 32 to 35 minutes, or until tester comes away clean.
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OvenOven
6
Let cakes cool completely. Use a cookie cutter or water glass to cut out a circle to fit the soda bottle - it will nest into cake.
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CookiesCookies
WaterWater
PopPop
Equipment you will use
Cookie CutterCookie Cutter
7
Add remaining 1 teaspoon extract to frosting and stir thoroughly. Frost entire cake.
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FrostingFrosting
ExtractExtract
8
Sprinkle with colorful jimmies. Insert soda bottle into hole and serve.
Ingredients you will need
SprinklesSprinkles
PopPop
DifficultyExpert
Ready In1 h, 12 m.
Servings20
Health Score0
Dish TypesDessert
OccasionsBirthday
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