Silver Dollar Pancake and Sausage Sandwiches

Silver Dollar Pancake and Sausage Sandwiches
One serving contains 277 calories, 8g of protein, and 14g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of american cheese, egg, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 20 minutes. It is a good option if you're following a gluten free diet.

Instructions

1
In medium bowl, stir Bisquick mix, milk, egg and oil until blended.
Ingredients you will need
Baking MixBaking Mix
MilkMilk
EggEgg
Cooking OilCooking Oil
Equipment you will use
BowlBowl
2
Heat griddle or skillet over medium heat or to 375F. Grease griddle with additional vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, use about 1 tablespoon batter. Cook pancakes until bubbly on top, puffed and dry around edges. Turn and cook other sides until golden brown. Keep warm.
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Cooking SprayCooking Spray
Vegetable OilVegetable Oil
Equipment you will use
Frying PanFrying Pan
3
In same skillet, heat sausage patties about 3 minutes. Turn; top each patty with 2 cheese quarters. Cook 3 to 4 minutes longer or until thoroughly heated and cheese is melted.
Ingredients you will need
Sausage PattiesSausage Patties
CheeseCheese
Equipment you will use
Frying PanFrying Pan
4
To serve, place 1 cheese-topped sausage patty on each of 8 pancakes; top each with second pancake.
Ingredients you will need
SausageSausage
CheeseCheese
5
Serve with syrup.
Ingredients you will need
SyrupSyrup
DifficultyNormal
Ready In20 m.
Servings8
Health Score3
Dish TypesSide Dish
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