Sensational Sirloin Kabobs

Name: Sensational Sirloin Kabobs
Prep time: 8 h 30 min
Cook time: 8 h 30 min
Total time: 8 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams beef sirloin steak, cut into 1 1/2 inch cubes; 1 pint cherry tomatoes; 227 grams fresh mushrooms, stems removed; 1 teaspoons garlic powder; 2 green bell peppers, cut into 2 inch pieces; 4 fluid ounces fluid ounces lemon-lime flavored carbonated beverage; 1 teaspoons garlic pepper seasoning; 3 Tbsps light brown sugar; 1 fresh pineapple - peeled, cored and cubed; 1 teaspoons seasoned salt; 59 milliliters soy sauce; 3 Tbsps distilled white vinegar

You can never have too many main course recipes, so give Sensational Sirloin Kabobs a try. One serving contains 253 calories, 28g of protein, and 4g of fat. This recipe serves 8. This recipe covers 25% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 8 hours and 30 minutes. A mixture of seasoned salt, cherry tomatoes, soy sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the pineapple you could follow this main course with the Pineapple Cupcakes as a dessert.

Instructions

In a medium bowl, mix soy sauce, light brown sugar, distilled white vinegar, garlic powder, seasoned salt, garlic pepper seasoning, and lemon-lime flavored carbonated beverage. Reserve about 1/2 cup of this marinade for basting.

Ingredients you will need

Distilled White Vinegar

Light Brown Sugar

Garlic Powder

Seasoned Salt

Marinade

Soy Sauce

Drink

Garlic

Pepper

Lemon

Lime

Equipment you will use

Bowl

Place steak in a large resealable plastic bag. Cover with the remaining marinade, and seal. Refrigerate for 8 hours, or overnight.

Ingredients you will need

Marinade

Steak

Equipment you will use

Ziploc Bags

Bring a saucepan of water to a boil.

Ingredients you will need

Water

Equipment you will use

Sauce Pan

Add green peppers, and cook for 1 minute, just to blanch.

Ingredients you will need

Green Pepper

Drain, and set aside.

Preheat grill for high heat. Thread steak, green peppers, mushrooms, tomatoes, and pineapple onto skewers in an alternating fashion. Discard marinade and the bag.

Ingredients you will need

Green Pepper

Mushrooms

Pineapple

Marinade

Tomato

Steak

Equipment you will use

Skewers

Grill

Lightly oil the grill grate. Cook kabobs on the prepared grill for 10 minutes, or to desired doneness. Baste frequently with reserved marinade during the last 5 minutes of cooking.

Ingredients you will need

Marinade

Cooking Oil

Equipment you will use

Grill

Equipment

Ingredients

Servings:

907grams

beef sirloin steak, cut into 1 1/2 inch cubes 1pint

cherry tomatoes 227grams

fresh mushrooms, stems removed 1teaspoons

garlic powder 2

green bell peppers, cut into 2 inch pieces 4fluid ounces

fluid ounces lemon-lime flavored carbonated beverage 1teaspoons

garlic pepper seasoning 3Tbsps

light brown sugar 1

fresh pineapple - peeled, cored and cubed 1teaspoons

seasoned salt 59milliliters

soy sauce 3Tbsps

distilled white vinegar

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are my top picks for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. The Wild & Wilder The Exhibitionist Merlot with a 4.3 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.