RecipesMagazine

Savory Sausage Bread

Savory Sausage Bread
This recipe makes 8 servings with 540 calories, 22g of protein, and 36g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have biscuit/baking mix, eggs, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
In a large bowl, combine the eggs and milk.
Ingredients you will need
EggEgg
MilkMilk
Equipment you will use
BowlBowl
2
Add the sausage, biscuit mix, 1 cup cheese and onion; stir just until blended. Spoon into two greased 9-in. round baking pans.
Ingredients you will need
Biscuit MixBiscuit Mix
SausageSausage
CheeseCheese
OnionOnion
Equipment you will use
Baking PanBaking Pan
3
Sprinkle with the remaining cheese.
Ingredients you will need
CheeseCheese
4
Drizzle with butter.
Ingredients you will need
ButterButter
5
Bake at 350° for 25-30 minutes or until golden brown.
Equipment you will use
OvenOven
6
Cut into wedges; serve warm.
DifficultyMedium
Ready In40 m.
Servings8
Health Score6
Related recipes
Oven-Fried Ranch Chicken
Bread Machine Multigrain Loaf
Blue Cheese Waldorf Salad
Tequila Shrimp
Magazine
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Roasted Garlic and Eggplant Soup
Low-Fat Gravy
Black and White Cupcakes
Sweet Corn with Parmesan and Cilantro
Asian Quinoa
Easter Sugar Sandwich Cookies
Round 2 -Beef Kebob Pita Pockets
Mini Greek Burgers
Apple Dumplings