Sauteed Corn with Tomatoes & Basil

Name: Sauteed Corn with Tomatoes & Basil
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters cherry tomatoes, halved; 3 fresh basil leaves, thinly sliced; 237 milliliters fresh or frozen corn; 1 Tbsp olive oil; 0 teaspoons pepper; 0 teaspoons salt

Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish? Sauteed Corn with Tomatoes & Basil could be a spectacular recipe to try. This recipe serves 4. One portion of this dish contains approximately 2g of protein, 4g of fat, and a total of 85 calories. From preparation to the plate, this recipe takes roughly 15 minutes. If you have cherry tomatoes, basil leaves, pepper, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Sauteed Corn with Tomatoes, Fetan and Basil, Shrimp Sautéed with Fresh Tomatoes, Wine, and Basil, and Sauteed Calamari With Tomatoes, Basil, Raisins, And Pine Nuts.