Sausage-Potato Casserole
Sausage-Potato Casserole might be just the side dish you are searching for. This recipe makes 16 servings with 181 calories, 5g of protein, and 12g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. If you have knudsen cream, onion, miracle whip dressing, and a few other ingredients on hand, you can make it.
Instructions
Mix dressing, sour cream and onions in large bowl until blended.
Add potatoes and sausage; mix lightly.
Spoon into 13x9-inch baking dish sprayed with cooking spray; cover.
Bake 40 to 45 min. or until heated through.